0 items in your cart

Total: £0.00

Did you Know?

The mucous membrane blocks bacterial infiltration during digestion.

L-glutamine can also boost immune cell activity in the gut, helping prevent infection and inflammation, as well as soothing the intestinal tissue.

L-Glutamine
Pure Amino Acid Powder

Free UK delivery on all orders over £24.99

L-Glutamine Critical for Brain & Immune Function

‹›

£12.99

Pin it - Like it - Share it

L-Glutamine A pure amino acid powder, fermented from glucose.

Pure L-Glutamine
Amino acid powder
Fermented from glucose

Suitable for Vegan and Vegetarian diets.

L-Glutamine-Pure amino acid powder fermented from glucose

Protein makes up the structure of all cells and tissues in the body, including muscle tissue, internal organs, tendons, skin, hair and nails.

Amino acids are the building blocks of protein, and there are 20 of them. Twelve of these can be made in the body and so are referred to as non-essential amino acids, while the other eight are known as essential amino acids (as they must be sourced from the diet).

Glutamine is a non-essential amino acid and is the most abundant free amino acid in muscle cells.

This L-Glutamine food supplement is sourced from fermented glucose.

Suitable for Vegan and Vegetarian Diets.

Ingredients & Usage

100g powder per pot

NOTE: Total number of servings will vary between 7 and 20 (based on 5g - 15g powder per serving).

Ingredients:

L-Glutamine powder

Source: Fermented from glucose.

Contains no added: artificial colours, flavourings, preservatives, dairy products, gluten, lactose, soya, sugar, wheat or yeast.

USAGE:

5g (1tsp) to 15g (3tsp) to be taken per day, or as required or advised by a practitioner.

More Info

About protein and amino acids

Protein makes up the structure of all cells and tissues in the body, including muscle tissue, internal organs, tendons, skin, hair and nails.

Amino acids are the "building blocks" of protein and there are 20 of them. 12 of these can be made in the body and so are referred to as non-essential amino acids, while the other 8 are known as essential amino acids (as they must be sourced from the diet).

About L-Glutamine

Glutamine is a non-essential amino acid and is the most abundant free amino acid in muscle cells.

It is a molecule that our body stores in the skeletal muscles and bloodstream, and converts into glucose (blood sugar) when it is needed.

L-Glutamine, the natural form of glutamine, is synthesised from 3 other amino acids: ornithine, arginine and proline. It is also a component of glutathione, a nutrient present in virtually every cell.

Our body's own levels of glutamine can come under strain in circumstances of metabolic stress, including injuries, illness and even severe emotional distress.

Extra